Monday, October 11, 2010
Hot Chicken Chili
My reasons for loving cool weather go on and on and on, but I must admit that food is high on the list.
This meal came in handy last week when it was cold and rainy in New York and we desperately needed something to warm us up without going out.
I adapted this recipe, substituting beef with chicken, beef broth with beer and added 2 jalepenos. The best part? You'll have leftovers for days.
Have a Wonderful Monday!
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With Love, Nikki
this chilly weekend is perfect for chilli!
ReplyDeletemy fiance made some yesterday, but i am a vegetarian and could not try it!
xo
sami
ps. sign up for my giveaway!!
http://glimpseofglamour.blogspot.com/2010/10/give-it-away-give-it-away-give-it-away.html
looks delish! I love cooking hearty meals in the winter :D
ReplyDeleteYum! Can't wait to try it!!!
ReplyDeleteAMAZING!! cannot wait to have you make this for us! I love your twists on it!! XOXOXOX
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ReplyDeleteFood is definitely high on my list too! I spent the entire day yesterday cooking soups and pasta e fagoli. Yum. I definitely want to give this a try. Looks delish!
ReplyDeleteHave a fabulous Monday, sweetie xoxo
MmmMmm, I bet the beer substitute was amazing - I love these dishes in autumn and would love to give this little lovely a try!
ReplyDeleteThat looks delicious!!! I love your substitutions!!
ReplyDeletexoxo
www.joiedevivre-chiara.blogspot.com
This looks so tasty and perfect for fall!
ReplyDeletexo Josie
http://winksmilestyle.blogspot.com
oh yum! that looks fabulous!
ReplyDeleteChili is one of my absolute favorite winter meals. It's so hearty and comforting on a cold gloomy day. Yours looks amazing! I might have to try out your recipe. Hope you had a wonderful weekend, Nikki!
ReplyDeletexo
Valerie
This looks delish. Like real comfort food. Heaven!
ReplyDeletethose pictures are beautiful.
ReplyDeletethe first one really makes me hungry.
are you a food photographer? :)
OMG! This looks wonderful!
ReplyDeleteI think my favorite kind of left overs are soup left overs!!! The flavors get all mingly and tingly for a whole new soup.
ReplyDeleteI don't eat meat, but I can use a lot of this recipe. I think the flavor combo sounds fantastic!
This looks so yummy. I'm hungry now! xx
ReplyDeleteYum Yum Yum! This is perfect for fall!
ReplyDeletePerfect for today!! It looks delicius...
ReplyDeletei really wish i was eating that for dinner rather than my salad.. i will have to try that recipe! i'm loving your food posts more and more.
ReplyDeletexx a j
yes, i love soups on chilly nights!
ReplyDeleteAaaaaah, comfort food!:D
ReplyDelete***** Marie *****
allthingsmarie.com
Happy Monday Nikki Girl!
ReplyDeleteOh, this sounds and looks great! Ya know, I was thinking I need to make Chili soon!
I had a hearty harvest cheese soup today! Love soup, esp. this time of year!
Smoochies
gi gi
I need this right now...oh I think I picked up a cold at this wedding and now homemade soup or chili sounds perfect. I love how you added the jalapeno for the extra punch of flavor.
ReplyDeleteI really wish I could have this for lunch today! Just looks SOOOOOOOO good! XO
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